When someone says "profiteroles" it's usually followed by a "Yum!" reaction from me. Seeing profiteroles (even a picture of one) is usually followed by salivation. Yes I LOVE profiteroles! However, every time I've tried to make it, I'd fail miserably. I had never successfully made choux pastry. I've been through numerous recipes, even...

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Combing the aisles of Costco, there has been countless times where I would stare longingly into the freezer window, gazing at the frozen, pre-made Arancini balls. Slowly but surely, I would start salivating like a Pavlov puppy. However, I'm frequently deterred from buying it after reading the list of ingredients. Thinking "Pshhhh! I can make that!"....

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